Agriculture is the backbone of nearly every frugality. Without husbandry, you wouldn’t have food. It's cultivating food through husbandry practices, and it produces the utmost of the world’s food. Before husbandry, humans survived by hunting, scavenging and gathering the foods they plant in the wild. There were no people planting seeds and staying for them to grow. Still, when agrarian practices came to the scene, they changed the way mortal societies worked and ended up being suitable to feed a global population. The history of husbandry dates back numerous times, and we've come a long way from nimrods and gatherers to mass directors of food. When It All Began Generally, chroniclers put the onsets of husbandry in Western Asia, although different populations worldwide each had their own launch in husbandry singly. Agrarian communities developed about times agone when people began to turn down from their huntsman-gatherer stage and move toward a more cultivated life.